Chefs in Sonoma

Modern American Cuisine

Comfort food and a taste of the world, bringing you on a culinary adventure!

Global Cuisine Menus By Chef Brittany

Designed for connection, curated Sonoma County tapas gatherings highlight local farms and global cuisine, blending seasonal, locally sourced ingredients into elevated, shareable dining experiences.

Local flavors by Andrew

Trained by Italian chefs, I've cooked for actors, CEOs, and other influential people.

Creating experiences through food

I offer memorable, in-home dining focusing on seasonal ingredients and classic techniques.

Personal Chef & Event Chef Services

Lauren is available for intimate gatherings, cocktail parties and events with over 18 years fine dining experience and event management. She is flexible, non-pretentious with a sense of humor.

Food That Feeds Your Soul with Chef Anthony

I bring vibrancy and beauty to all of my food. I’ve been cooking farm fresh veggies and delicious bites for almost 25 years. I’m relentlessly creative and love making my guests happy

Listening to the product, to the season

My secret in the kitchen is listening. Listening to the product, to the season, and to the rhythm of the kitchen. True refinement comes from attention, discipline, and humility.

Private Chef Don

Each dish carries a narrative, and behind every narrative lies a valuable lesson. lessons serve as the inspiration behind the creation of that dish.

Chef Mieko

Specializing in global comfort cuisine, seafood, meats, and fresh vegetable driven dishes. Focused on bold flavors, balance, and crafting memorable in home dining experiences.

Intimate Dining Experiences & Cooking Classes

I am a chef and a sommelier. I love creating fun and magical dining experiences.

Chef Perry creates tasty meals for everyone

I bring experience with special diets needs to make food that makes your tastebuds dance

Fairytale events by Chef Pammy

I am the founder of A Cheesy Affair and hold a degree in hotel and restaurant management.