Farm-to-table fine dining by James
I create personalized menus using local, sustainable ingredients.
Chef in Napa
Provided at your home
You can message James to customize or make changes.
My qualifications
15 years of experience
I have held executive chef roles in Napa Valley, Seattle, and Montana.
Career highlight
I trained under master chefs Mathew Bousquet, Tamara Murphy, and Philippe Jeanty.
Education and training
In addition to culinary school, I learned from Matthew Bousquet and Tamara Murphy.
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My specialties
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I’ll come to you
I travel to guests in Napa. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From € 176 / guest
Minimum € 440 to book
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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