Airbnb Services

Chefs in Panama City

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Coastal steak and seafood menus by Isley

I served as executive chef at The Vue on 30A and sous chef at Flemings.

Holistic Private Chef Experience

Luxury in-home culinary experience by two Traveling chefs. Enjoy custom menus crafted with high-quality, seasonal ingredients, restaurant-level service. Co-founders of holistic Curated Kitchen.

Private Chef Dinner in Your Airbnb

Chef Dee’s expertise is private chef services and luxury catering, with a strong focus on creating customized, memorable dining experiences. American, Italian, Mediterranean and more cuisine

Local southern favorites by Chef John

I love cooking for friends, and will share my favorite southern dishes with you.

Hibachi At Home by Zhen

I have 10 years of restaurant work and 15 years in a Japanese restaurant.

30 A Private Dining by Food Fire Knives

Food Fire + Knives is your premier network of private chefs and personal home chefs for an in-home dining experience.

Destin private chef by Gregg

I bring 20+ years of executive chef experience to your Destin stay, creating memorable coastal brunches, private dinners, and elevated chef’s tables right in your vacation home.

Chef RockieBree Personal Chef Dining Experiences

A Professional Chef with over 13 years of industry experience adding a little sparkle to your dining. I offer Breakfast/Brunch, Dinner and micro wedding services! I Can’t wait to service you!

Promo: Cinders & Salt Coastal Cuisine

*Promo: Use code CHEF2026 at checkout for 25% off up to $250. Expires 9/29/26* Gulf Coastal, Louisiana, low country, wood-fired, seafood, BBQ

Amir's Private Chef Service By Fuzeion Catering

I have 25 years in culinary arts, serving royalty, celebrities, and global events.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry