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Chefs in Galveston

Find a unique service hosted by local professionals on Airbnb.

Savor a Private Chef Delight in Galveston

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Chef in Houston

Private Chef & Catering by Chef Skyy

I am the award-winning owner of Tasty Vibez and trained at Culinary Institute of LeNotre.

Chef in Houston

Personal Dining Experiences by Chef Jay D

I’ve trained in culinary arts and created meals and personalized diets for renowned NFL athletes, as well as worked in restaurant kitchens ! Join the Experience !!

Chef in Houston

Chef Alicia S She Can Cook Catering & Fine Dining

I offer immersive hands-on cooking classes, dining services, and luxury dining in Houston.

Chef in Houston

Personal Chef service with Sharieka

I help guests slow down and reconnect through Soulful Meals. Every session is crafted to restore Balance and Presence to their busy lives.

Chef in Houston

Elevated dining creations by Antonio

I bring over 20 years of expertise, including serving as Executive Chef at Perry's Steakhouse.

Chef in Other (Domestic)

Creative plated dinners by Foster

I blend Hudsons on the Bend training and Fav Chef competition focus.

All Chef services

Chef-Driven Private Dining Experiences

I bring professional technique and thoughtful hospitality into your home, creating seasonal, personalized dining experiences so you can relax and enjoy exceptional food.

Custom Curated Fine Dining w/ Chef Mashyá

I bring my expertise of world travel to each menu I create. "I tantalize taste buds!"

The Pearline Experience

Southern cuisine, fine dining, hospitality, soulful, elevated dishes.

Private Chef Joshua

International cuisines, fresh ingredients, experiential cooking, versatile skills.

Chef Table-Supper Club

Food made with passion to enjoy with family and friends

Creole-inspired dining by Christina

I create memorable Creole menus using fresh, locally sourced ingredients.

Elevated sushi creations by Wilson

I am a Le Cordon Bleu graduate with 15 years as an executive sushi chef.

Tuere’s Table: A Private Chef Experience

Chef-crafted small bites, family-style feasts, or an elevated tasting menu — made fresh, plated beautifully, and served right where you’re staying. Book now and taste the difference.

The Passport Chef

I bring twenty three years of hands-on culinary work to every table.

Elevated Menus by Elizabeth

I prepare gourmet cuisine featuring local farmers product. Fresh Farm To Table Expertise.

Refined flavors by chef Jay

Bringing the soulful, complex flavors of the Gulf Coast straight to your dining room, this culinary expert blends classic French technique with vibrant Spanish, African, and Caribbean influences.