Chefs in Epping Forest District

Refined meat and seafood feasts by Barry

I honed my skills with culinary greats like Jamie Oliver, Rick Stein, and Paul Ainsworth.

Asian-French fusion by Philippe

French-Japanese gourmet fusion with umami, balance, precision, and surprise.

Home-Cooked Luxury with ChefKandz

Passionate chef with years of experience creating flavourful meals across cuisines.

Caribbean-Asian fusion by Michele

Passionate about creating authentic, unique flavors blending Caribbean and Asian.

Bold global fusion dining by Gerald

I blend Middle Eastern and European flavors into unforgettable dishes.

Personal Chef Experience By Matt Cranston

I live to cook and cook to live—something I’ve done joyfully for the past 35 years. My greatest joy is hearing murmurs of satisfaction, and seeing contented smiles across the table.

Mediterranean dinner parties by Luigi

I studied naturopathic cooking at King's College London and competed on Cuochi d’Italia.

Flavours of the World

I create imaginative flavors that delight my customers giving a mind blowing experience.

Seasonal flavours by Emily

Michelin-trained chef bringing Italian warmth to your table, anywhere you are.

Middle Eastern comfort food by Sid

I'm a Middle Eastern chef with global cooking experience and training in elite kitchens.

Soulful dining by Clarisa

I bring a sense of warmth and refinement to every table, turning food into connection.

Global cuisine by Layla

An alum of Gordon Ramsay’s Next Level Chef, I create vibrant dishes inspired by travel.