Chefs in Leatherhead

Asian-French fusion by Philippe

French-Japanese gourmet fusion with umami, balance, precision, and surprise.

Afro-Caribbean fusion menus by Ebenezer

The founder of Cally Munchy, I've been featured in Time Out and Conde Nast Traveller.

Caribbean-Asian fusion by Michele

Passionate about creating authentic, unique flavors blending Caribbean and Asian.

Bold global fusion dining by Gerald

I blend Middle Eastern and European flavors into unforgettable dishes.

Mediterranean dinner parties by Luigi

I studied naturopathic cooking at King's College London and competed on Cuochi d’Italia.

Flavours of the World

I create imaginative flavors that delight my customers giving a mind blowing experience.

Surrey Catering By Eleanor

American Chef, Eleanor, makes exceptional fusion cuisine with with an eye for detail

Seasonal flavours by Emily

Michelin-trained chef bringing Italian warmth to your table, anywhere you are.

Refined hotel-style cuisine by Jonathan

"I combine diversity and precision in every dish, creating unforgettable dining experiences that delight the senses and leave lasting impressions."

Seasonal, modern European food by Sasha

I have worked in professional London kitchens for four years, now run my own seasonal supper club events and do freelance recipe development and food styling

Global flavors and BBQ by Sean

I specialize in BBQ and refined Japanese, Mediterranean, and Middle Eastern cuisine.

British Feasting dinner with Karl

Ex Mayfair pastry chef, currently working in UHNW households to create bespoke dining services