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Chefs in Frankford

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Seasonal culinary delights by Kayisha

I catered for NYC's Department of Education and received a State Senate Citation in 2024.

Private Chef's Experience

Enjoy a private chef experience where Chef Adrii brings a home-cooked meal to your vacation home. Customized menus, warm hospitality, and bold flavors while creating a memorable dining experience.

Cooking with passion by Ronnie

I aim to see instant satisfaction from each client after their first bite.

Family-style dishes by Paul

I hold an associate degree in culinary arts and led a French catering kitchen.

Seasonal Cuisine by Chef Richard Krug

Experienced, passionate chef who curates thoughtful, elegant gatherings. Specializing in wine pairings — happy to build a menu around your bottles, or curate a selection from scratch.

Elegant dining creations by Chef Misun

I create refined dishes backed by formal training in pastry arts and culinary techniques.

Unforgettable Cooking Parties in Your Home

Step into your own cooking show, where you and your guests are the stars. An award-winning chef and author seen on Food Network, Hulu, and PBS, I pair flavors from Asia with the stories behind them.

Refined private dinners by Kwame

Custom private dinners for guests within their home

Elegant dining by Chef Jeremy

Elegant, tasteful cuisine inspired by global travels, creating lasting memories.

Private Chef Adrian sugito

Traditional dishes, creative dining, high-quality plating

Filipino Feasts by Chef Joel

Modern filipino dining experiences by Chef Joel & his partner Rachel. Michelin-level menu, seasonal ingredients, & thoughtful hospitality- tailored to your tastes, dietary needs, & special occasion.

Elevated home dining menus by Chef Curtis

French, Italian, Southeast Asian flavors, farm-to-table, vegan and vegetarian meals.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry