Restaurant
Quán Bánh Cuốn Tiến Hưng
10 locals recommend,
Tips from locals
Khanh
October 11, 2019
Bánh cuốn is a rice noodle roll made from a thin, wide sheet of steamed fermented rice batter filled with seasoned ground pork and minced wood ear mushroom. These savoury rolls are usually served with chả lụa (vietnamese pork sausage). If you're only familiar with dishes like noodles or rice, eating banh cuon is a whole new experience with its delightful taste and smell. And this small yet long-established restaurant truly does the dish justice!
Bánh cuốn is a rice noodle roll made from a thin, wide sheet of steamed fermented rice batter filled with seasoned ground pork and minced wood ear mushroom. These savoury rolls are usually served with chả lụa (vietnamese pork sausage). If you're only familiar with dishes like noodles or rice, eating…
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- 7 locals recommend
Location
190 Đ. Trần Phú
Đà Nẵng