Airbnb Services

Chefs in National City

Find a unique service hosted by local professionals on Airbnb.

All Chef services

French Chef At home

Experience French fine dining in the comfort of your home. Chef-prepared menus, elegant plating, and restaurant-quality service made personal.

Soul Food Sunday by Chef Mikhail

I bring years of soul food experience and Southern flavor to every dish—crafted with love, tradition, and that homemade touch that speaks from the heart.

Fine dining & omakase by Chef Nate

Specializing in Michelin-level dining, private sushi parties, and custom tasting menus with omotenashi hospitality to elevate all occasions.

Global flavors

Global flavors and local mastery with Chef Eduardo

Seasonal private dinner by Chef Kenny

I carry flavors from my time working in Portugal, studying in Paris and London, and my ethnic roots as a Chinese-Taiwanese American. My dishes are bold, adventurous and can be catered to your needs.

Exclusive Culinary Art Dinners by Hamlet

I craft fine art - inspired dinners that are as stunning to the eye as they are flavorful, blending creativity, culture, and culinary mastery into unforgettable experiences.

East-meets-West by Tyrell

I bring together Eastern and Western flavors with innovative techniques.

Farm dining by Chef Leyla

Cooking for me is about sharing stories: I mix my heritage, global skills, and fresh produce to bring people joy at the table.

Custom Tasting Menu Experience

Seasonal, chef-curated courses tailored to your tastes—crafted in your Airbnb kitchen.

Modern Mexican elegance by Félix

I blend traditional flavors with contemporary culinary techniques.

Dining Experiences by Private Chef Benjamin

European farm to table, vegan, keto, pescatarian, local & home grown produce.

Michelin Star Experiences with Chef Joann & Co.

Michelin Star style experiential dining infused with local and seasonal ingredients

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry