Home chef

Local cuisine and seasonal produce
Automatically translated
Chef in Alpes Maritimes
Provided at your home

Savory and sweet buffet

Buffet with 8 savory and 4 sweet options
€ 75 € 75, per guest

French menu

Complimentary appetizer. Starter: • Pear and cinnamon compote with Espelette pepper, herb sprigs Main course: Duck breast, seasonal baby vegetables, tonka bean, and meat jus. Dessert: Menton Lemon Pie.
€ 125 € 125, per guest

Earth Menu

Complimentary appetizer Starter • French Limousin beef carpaccio, homemade pickled vegetables, mustard, herb sprigs Dish • Duck breast, sorrel-flavored mashed potatoes, meat jus, and grated tonka bean Dessert • Chocolate and coffee opera
€ 130 € 130, per guest

Sea menu

Sea menu Complimentary appetizer Entrance: • Lobster salad, seasonal baby vegetables, lemon zest, and lemon butter sauce Dish: Cod loin, sautéed chard, coconut-vanilla sauce, tobiko eggs Dessert Menton Lemon Pie
€ 140 € 140, per guest
You can message Giuseppe to customize or make changes.

My qualifications

18 years of experience
Chef with Michelin-starred and gourmet experience.
Education and training
Hotel management school diploma, HACCP training, private chef for 3 years
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Giuseppe hosts as an individual

They’re responsible for this service.
€ 75 From € 75, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Home chef

Local cuisine and seasonal produce
Automatically translated
Chef in Alpes Maritimes
Provided at your home
€ 75 From € 75, per guest
Free cancellation

Savory and sweet buffet

Buffet with 8 savory and 4 sweet options
€ 75 € 75, per guest

French menu

Complimentary appetizer. Starter: • Pear and cinnamon compote with Espelette pepper, herb sprigs Main course: Duck breast, seasonal baby vegetables, tonka bean, and meat jus. Dessert: Menton Lemon Pie.
€ 125 € 125, per guest

Earth Menu

Complimentary appetizer Starter • French Limousin beef carpaccio, homemade pickled vegetables, mustard, herb sprigs Dish • Duck breast, sorrel-flavored mashed potatoes, meat jus, and grated tonka bean Dessert • Chocolate and coffee opera
€ 130 € 130, per guest

Sea menu

Sea menu Complimentary appetizer Entrance: • Lobster salad, seasonal baby vegetables, lemon zest, and lemon butter sauce Dish: Cod loin, sautéed chard, coconut-vanilla sauce, tobiko eggs Dessert Menton Lemon Pie
€ 140 € 140, per guest
You can message Giuseppe to customize or make changes.

My qualifications

18 years of experience
Chef with Michelin-starred and gourmet experience.
Education and training
Hotel management school diploma, HACCP training, private chef for 3 years
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Giuseppe hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?