Private Chef César

Private menus, tastings, local cuisine, #FarmToTable.
Automatically translated
Chef in Nuevo Vallarta
Provided at your home

Basic toiletries

A menu inspired by local and seasonal ingredients, designed with a focus on using local products and respecting their origins. A farm-to-table offering that aims to express freshness, identity, and flavor through honest, meticulously prepared cuisine.
€ 86 € 86, per guest

Italian

An offering that celebrates the essence of Italian cuisine through its ingredients, technique, and the pleasure of sharing. A menu designed to feel intimate, comforting, and memorable.
€ 89 € 89, per guest

mexican

A menu that explores Mexican cuisine through ingredients, seasonality, and memory. An offering designed for sharing, where corn, vegetables, chili peppers, and meticulously prepared dishes come together to create a warm, profound, and flavorful experience.
€ 98 € 98, per guest
You can message Cesar Antonio to customize or make changes.

My qualifications

10 years of experience
Over 10 years creating personalized menus and founder of Ensō Bakery.
Career highlight
I managed a hotel for 3 years with a #FarmToTable approach.
Education and training
I learned from my grandmother and my mother; I received training at Alcalde and PalReal.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 10 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
€ 86 From € 86, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef César

Private menus, tastings, local cuisine, #FarmToTable.
Automatically translated
Chef in Nuevo Vallarta
Provided at your home
€ 86 From € 86, per guest
Free cancellation

Basic toiletries

A menu inspired by local and seasonal ingredients, designed with a focus on using local products and respecting their origins. A farm-to-table offering that aims to express freshness, identity, and flavor through honest, meticulously prepared cuisine.
€ 86 € 86, per guest

Italian

An offering that celebrates the essence of Italian cuisine through its ingredients, technique, and the pleasure of sharing. A menu designed to feel intimate, comforting, and memorable.
€ 89 € 89, per guest

mexican

A menu that explores Mexican cuisine through ingredients, seasonality, and memory. An offering designed for sharing, where corn, vegetables, chili peppers, and meticulously prepared dishes come together to create a warm, profound, and flavorful experience.
€ 98 € 98, per guest
You can message Cesar Antonio to customize or make changes.

My qualifications

10 years of experience
Over 10 years creating personalized menus and founder of Ensō Bakery.
Career highlight
I managed a hotel for 3 years with a #FarmToTable approach.
Education and training
I learned from my grandmother and my mother; I received training at Alcalde and PalReal.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 10 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?