Le Private Chef - Catering & Events in Sydney
Premium catering company for all events across Sydney, from private celebrations to corporate venues and even boats. We deliver French-inspired food, 100% homemade using seasonal & local ingredients.
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Caterer in Sydney
Provided at your home
Tasting Wings Platters
Tasting Wings Platter (2kg wings per platter):
Classic Buffalo > coated in spicy buffalo sauce, served with ranch or blue cheese dressing.
Honey Garlic > glazed with honey, soy, garlic, and a hint of ginger, finished with sesame seeds and green onions.
Teriyaki > tossed in a sweet-savory teriyaki glaze with soy, honey, ginger, and garlic, topped with sesame seeds and sliced green onions.
Lemon Pepper > seasoned with zesty lemon pepper, finished with fresh lemon juice and zest.
€ 22 € 22, per guest
Minimum € 211 to book
4 Mini Sandwiches Degustation
Gourmet Mini Sandwiches:
Turkey & Cranberry > sliced turkey breast, cranberry sauce, and cream cheese on baguette.
Ham & Swiss > sliced ham, Swiss cheese, honey mustard or mayo on baguette.
Caprese > mozzarella, tomato, basil, balsamic glaze on mini baguette.
Veggie & Hummus > hummus, cucumber, shredded carrots, and baby spinach in mini pita pockets.
€ 31 € 31, per guest
Minimum € 151 to book
5 Cheese Tasting
Slider Menu (served on soft mini brioche buns) :
Classic Beef > beef, cheddar, lettuce, pickles, ketchup & mustard.
BBQ Chicken > shredded chicken in BBQ sauce with coleslaw.
Pulled Pork > slow-cooked BBQ pork, pickled onions & red cabbage.
Veggie > falafel, pickled red cabbage, lemon myrtle hummus.
Caprese > mozzarella, tomato, basil, balsamic glaze.
€ 36 € 36, per guest
Minimum € 178 to book
Canapé Delivery – 5 per Guest
Menu includes: Tofu Tartare Blinis; Pesto & Ricotta Tartlets; Lemon & Thyme Rose Chantilly Meringues; Chocolate & Hazelnut Mousse Tartlets; Crème Brûlée Tartlets; Red Velvet with Rose Frosting; Mini Lemon Meringue Tarts; Madame Lavender Cheesecake; French Beef Pressed Bites; Socca & Pistachio Bouchées; Oysters; Lollipops; Burgers; Mini Croque Monsieur; Sausage Rolls; Arancini; Crostini; Skewers.
€ 37 € 37, per guest
Minimum € 181 to book
Hot Buffet Platters
Create your perfect feast by choosing 2 proteins and 3 sides from our generous, chef-prepared menu, ideal for sharing and effortless entertaining.
Proteins: Slow Cooked BBQ Lamb, Beef Brisket, Pork, Grilled Lemon Chicken with lemon yoghurt, Herby & Lemon Whole Barramundi or Chilli Con Tofu.
Sides: Lemon Chilli Roasted Potatoes, Paprika Sweet Potatoes, Potato Dauphinoise, Creamy Cheesy Polenta, Salsa Verde Basmati Rice, Blanched Lemon Greens, Roasted Greens, or Ratatouille.
€ 52 € 52, per guest
Minimum € 410 to book
Canapé Delivery – 10 per Guest
Menu includes: Tofu Tartare Blinis; Pesto & Ricotta Tartlets; Lemon & Thyme Rose Chantilly Meringues; Chocolate & Hazelnut Mousse Tartlets; Crème Brûlée Tartlets; Red Velvet with Rose Frosting; Mini Lemon Meringue Tarts; Madame Lavender Cheesecake; French Beef Pressed Bites; Socca & Pistachio Bouchées; Oysters; Lollipops; Burgers; Mini Croque Monsieur; Sausage Rolls; Arancini; Crostini; Skewers.
€ 55 € 55, per guest
Minimum € 271 to book
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My qualifications
18 years of experience
Le Private Chef delivers catering service for many years with consistent 5 star ratings.
Career highlight
Trusted catering and private chef service across Sydney and the French Riviera
Education and training
French culinary training with certified food safety and professional standards.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
€ 31 From € 31, per guest
Minimum € 151 to book
Free cancellation
Caterers on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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