Private Chef Mediterranean Experience in Barcelona
My cooking is a fusion of my Peruvian roots, Basque technique, and Mediterranean sensibility. I create menus that tell stories, build bridges.
Automatically translated
Chef in Barcelona
Provided at your home
Cheesecake keto
Almond base, cream cheese and berry reduction, gluten-free - no sugar. (6 servings)
Spring set menu
Enjoy a Mediterranean spring dining experience with a private chef in your villa or holiday home. This seasonal menu features fresh, local ingredients, shared starters and a traditional open-fire barbecue. Designed for relaxed gatherings, it’s perfect for friends, families or retreats. We take care of everything so you can simply enjoy the moment.
€ 69 € 69, per guest
Minimum € 531 to book
Vegetarian experience
Enjoy a fresh plant-based dining experience with a private chef in Barcelona. This seasonal menu is inspired by Mediterranean flavors and crafted with local ingredients, featuring vibrant dishes designed for sharing in a relaxed setting. Perfect for groups, retreats or special occasions. We take care of everything so you can simply enjoy.
€ 78 € 78, per guest
Minimum € 468 to book
Extras
Fee apliccable to modifications requested by our customers.
€ 80 € 80, per group
Personalized Experience
A flexible, premium option for those looking for a unique experience.
Using this basic menu as a starting point, you can create a customized proposal: from Mediterranean cuisine to fusion or international options.
The final price may vary depending on the ingredients selected, the complexity of the menu, and the specific service requirements, and is paid separately.
€ 85 € 85, per guest
Minimum € 340 to book
Mediterranean tradition
Authentic Mediterranean flavors with fresh, seasonal produce. A balanced menu that combines tradition and sophisticated home cooking: artisanal focaccia, porcini mushroom croquettes, seafood and mountain paella, or ossobuco in red wine, and an unforgettable caramelized torrija (French toast). Ideal for sharing a warm, tasty and very Spanish experience.
€ 88 € 88, per guest
Minimum € 528 to book
You can message Ela to customize or make changes.
5.0 out of 5 stars, from 6 reviews
My qualifications
15 years of experience
I worked at Japanese-Peruvian restaurant Pakta and Michelin-starred ABaC in Barcelona.
Education and training
I completed my professional studies at the Basque Culinary Center in San Sebastián.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Ela hosts as an individual
They’re responsible for this service.
€ 36 From € 36, per guest, previously, € 40
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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