Private Chef Brittany
Southern and global flavors, French techniques, vegan & Veg and nourishing family cuisine.
Chef in Raleigh
Provided at your home
Lunch
€ 179 € 179, per guest
A light, nourishing lunch with roasted tomato bisque, fresh herb salad, lemon-herb chicken, garlic butter steak, citrus shrimp, and your signature sweet potato brown-butter gnocchi served as a refined entrée that blends comfort, elegance, and soulful flavor.
Dinner
€ 179 € 179, per guest
An elegant plated dinner featuring caramelized onion tartlets, smoked tomato bisque, garlic herb filet, pan-seared sea bass, and your signature sweet potato brown-butter gnocchi sautéed in rich brown butter. Finished with strawberry cream cheese cobbler or mini apple crisp.
You can message Brittany to customize or make changes.
My qualifications
20 years of experience
20 years creating soulful, meals for families and private clients. At Soul House & Gardens
Career highlight
Founded Soul House and Gardens to bring nourishment and culture to every meal.
Education and training
Trained at Johnson and Wales with ongoing study in food culture and wellness.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in Raleigh, Durham, Cary, and Chapel Hill. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
€ 179 From € 179, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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