Just For You

My creations reflect my land. Simple, unprocessed dishes paying attention to the ingredients and seasonality of the products, many of which are from my garden. My oil is a strong point
Automatically translated
Chef in Other (International)
Provided at your home

Stuzzichini

€ 50 € 50, per guest
Bites of white, hot, homemade focaccia with mortadella, stracciatella and pistachio, Apulian focaccia or with vegetables, sandwich cake, white meatballs on a bed of burrata, various omelettes, spiced chickpeas, platter with cold cuts and cheeses, hot or cold soup depending on the season.

Roman cuisine

€ 70 € 70, per guest
We choose together from a variety of options. From buffalo mozzarella with Parma ham, olives and tomato bruschetta to start, to spaghetti carbonara, ravioli with truffles or ricotta and spinach. We continue with Roman-style meatballs with stracciatella flakes, fragrant chicken with peppers, or tasty Roman-style saltimbocca. Seasonal vegetables and a delicious dessert to finish
You can message Rosetta to customize or make changes.

My qualifications

Chef
20 years of experience
I've always cooked in the family restaurant
Career highlight
The greatest acknowledgments are those that come from my guests.
Education and training
I have no formal certificate but a lot of experience in the family restaurant.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 15 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Rosetta hosts as an individual

They’re responsible for this service.
€ 50 From € 50, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Just For You

My creations reflect my land. Simple, unprocessed dishes paying attention to the ingredients and seasonality of the products, many of which are from my garden. My oil is a strong point
Automatically translated
Chef in Other (International)
Provided at your home
€ 50 From € 50, per guest
Free cancellation

Stuzzichini

€ 50 € 50, per guest
Bites of white, hot, homemade focaccia with mortadella, stracciatella and pistachio, Apulian focaccia or with vegetables, sandwich cake, white meatballs on a bed of burrata, various omelettes, spiced chickpeas, platter with cold cuts and cheeses, hot or cold soup depending on the season.

Roman cuisine

€ 70 € 70, per guest
We choose together from a variety of options. From buffalo mozzarella with Parma ham, olives and tomato bruschetta to start, to spaghetti carbonara, ravioli with truffles or ricotta and spinach. We continue with Roman-style meatballs with stracciatella flakes, fragrant chicken with peppers, or tasty Roman-style saltimbocca. Seasonal vegetables and a delicious dessert to finish
You can message Rosetta to customize or make changes.

My qualifications

Chef
20 years of experience
I've always cooked in the family restaurant
Career highlight
The greatest acknowledgments are those that come from my guests.
Education and training
I have no formal certificate but a lot of experience in the family restaurant.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 15 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Rosetta hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?