From Lucca to the whole world
4 years of experience
Self-taught training and courses at the International Academy of Italian Cuisine in Lucca, specializing in traditional Italian cuisine and personalized menus for private events.
Automatically translated
Chef in Tuscany Countryside
Provided at your home
The best of artisanal risottos
Gourmet experience: appetizer, risotto, and dessert with fresh seasonal ingredients, customized upon request.
Wine pairing available (drinks not included).
€ 55 € 55, per guest
Minimum € 500 to book
The best of meat
An experience designed to taste many types of traditional Tuscan meat.
Appetizer, first or second course with a side dish, and dessert
Wine pairing available (drinks not included).
€ 65 € 65, per guest
Minimum € 500 to book
The best of fresh fish
The best of fresh fish at your home.
Appetizer, first or second course, and dessert.
Wine pairing available (drinks not included).
€ 70 € 70, per guest
Minimum € 500 to book
You can message Samuele to customize or make changes.
5.0 out of 5 stars, from 4 reviews
My qualifications
5 years of experience
Self-taught training and courses at the International Academy of Italian Cuisine in Lucca
Career highlight
Cooking as a home chef for high-profile guests, confirming trust and quality.
Education and training
Professional cooking course in 2022 and updates on techniques and contemporary cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 20 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Samuele hosts as an individual
They’re responsible for this service.
€ 55 From € 55, per guest
Minimum € 500 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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