Seasonal private dinner by Chef Kenny
I carry flavors from my time working in Portugal, studying in Paris and London, and my ethnic roots as a Chinese-Taiwanese American. My dishes are bold, adventurous and can be catered to your needs.
Chef in San Diego
Provided at your home
Custom Private Dinner
€ 78 per guest
I create custom menus depending on guest preferences and dietary restrictions. Some of my previous guest favorites include:
- Hamachi crudo, charred red plum, lacto-fermented tomato ponzu, dianthus flowers, dill, olive oil
- Burrata salad, fennel, snap peas, chives, preserved lemon vinaigrette, toasted furikake
- Salmon steak, mosaic leek, creamy shallot leek sauce, baby heirloom tomato
- Black sesame tahini cookie, injeolmi rice cake, vanilla bean ice cream, sesame powder
You can message Kenneth to customize or make changes.
My qualifications
5 years of experience
I am a Private Chef in San Diego -- trained from Babel Restaurante in Porto, Portugal.
Career highlight
I help chefs with R&D and culinary events. See more on my IG @sidequestkenny
Education and training
I am a self-trained chef pursuing the food industry alongside my full-time work.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in San Diego, Santa Ysabel, Camp Pendleton North, and Fallbrook. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 8 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From € 78 per guest
Minimum € 383 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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