Seasonal menu by Chef Nadia
I bring the skills I mastered at top restaurants to every meal
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Chef in Paris
Provided at your home
Small appetizers
€ 65 € 65, per guest
Minimum € 400 to book
This premium snack includes buffalo basil and parmesan skewers
Free-range chicken skewers with saffron and preserved lemons
Smoked duck breast and black grape skewers
Mini Saint Félicien cheese and spinach shoot tart
Mini pear and walnut roquefort tart
Mini eggplant confit stuffed with olive caviar and buffalo mozzarella
Mini croque with smoked chicken, bush, basil and truffle mushroom cream
Hummus roll, fresh mint, sheep's cheese and crunchy vegetables
Private Chef Dinner
€ 100 € 100, per guest
Minimum € 300 to book
Lunch or dinner at home
You can message Nadia to customize or make changes.
My qualifications
20 years of experience
I was Sous Chef at Bristol in Switzerland
Career highlight
I participated in a few reports on private chefs
Education and training
I earned my cooking and pastry diploma with the Flo group
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in Paris, Nanterre, Créteil, and Cergy. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Nadia hosts as a business
They’re responsible for this service.
€ 100 From € 100, per guest
Minimum € 300 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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