Foreman Hospitality
A chef with a creative and artistic mindset to help make your next dinner party memorable!
Chef in New York
Provided at your home
Appetizer Party of Your Dreams
€ 42 € 42, per guest
Minimum € 418 to book
Where entrées take a backseat and snacks reign supreme. Join me for a perfectly curated spread of small bites, grazing boards, and chef-crafted nibbles that’ll make your camera roll and taste buds equally happy. Think artisanal cheeses, seasonal crudités, fancy chips with fancy dips, and whatever other “just one more bite” treats we’re vibing with that day. Whether you come solo, with your girls, or your friend group, it’s the dinner party that finally gets it: appetizers > everything else.
Boozy Brunch
€ 168 € 168, per guest
Your Sunday reset, turned all the way up. This brunch is all about vibing: think crispy potatoes, perfect eggs, sweet & savory bites, and a bottomless mimosa bar with fresh juices and fun garnishes. Whether you’re winding down the weekend or getting it started late, come hungry and ready to clink glasses with new friends. Pajamas optional, good times guaranteed.
Dinner Date
€ 544 € 544, per group
A cozy, private dinner for two — cooked just for you. Whether you’re celebrating something special or just want to skip the crowded restaurants, I’ll create a custom menu based on your favorite flavors and vibes. I’ll be there doing the cooking and pouring the wine, but promise to keep third-wheel energy low. Think of me as your personal chef with excellent taste and great lighting. You bring the romance, I’ll bring the rest.
You can message Hali to customize or make changes.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
€ 168 From € 168, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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