Galore Private Chef by Darinae
I’ve mastered customer service working at luxury brand hotels for celebrities and athletes
Chef in Cleveland
Provided at your home
Romantic Dinner
€ 1,139 € 1,139, per group
Beautiful decor for an appealing ambiance will include linen, flowers, complimentary wine, candles, ceramic or china plates, wine & water glasses. Menu is custom to fit each guest.
We accommodate dietary restrictions & intolerances.
Small Parties: Shareables
€ 1,265 € 1,265, per group
The feature includes light, hearty and healthy appetizers such as: kabobs with fresh salsa, lamb chops well versed spices and chutneys, miniature en’ croute, chicken lollipops, roasted vegetables, sliders, satay, miniature stuffed peppers, warm dips, cold dips, crudités platter, favor bomb tortilla wraps, favor bomb lettuce wraps variety of flavored hummus, charcuterie, and cheese platter
We accommodate dietary restrictions & intolerances.
Restaurant Experience
€ 1,687 € 1,687, per group
This service is 4-course plated dinner , appetizers, soup or salad, entree and dessert, maximum 8-10 guests menu is custom to fit each guest. We accommodate dietary restrictions & intolerances.
You can message Darinae A to customize or make changes.
My qualifications
10 years of experience
Lead Chef at a Ritz Carlton Cleveland. Currently. Cooked for pro-athletes.
Career highlight
Earned honorable award for 5 Star of the Year @ The Ritz Carlton, cooked for pro-athletes
Education and training
I gained an Associate Degree in Culinary Arts @ Hocking College.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
€ 1,139 From € 1,139, per group
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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