Come vibe with me over a soulful, globally inspired brunch. As a Detroit native with over 20 years of international chef experience, I bring bold flavors and elevated comfort food to your plate. Think buttery biscuits, Cajun shrimp & grits, island fruit platters, and spiked mimosas—all served with music, good energy, and a chef that cooks from the soul. Whether you’re celebrating or just hungry, this brunch hits every time.

Kick back and vibe with a soulful chef experience that’s all about good food, music, and energy. “Just Kickin’ It” is where global flavor meets down-home soul—whether it’s wings with a twist, seafood pasta, or grilled pineapple jerk chicken. We eat, laugh, vibe, and create a moment. No stuffy menus—just real food, real people, and a whole lot of flavor. Come hungry and leave with a memory (and maybe a to-go plate).