Creative seasonal cuisine by Nancy

I blend local comfort food with global twists and bold, nutritious ingredients.
Chef in Raleigh
Provided at your home

Natural and nourishing

€ 121 per guest
A 6-course gluten-free menu featuring seasonal vegetables, whole grains, and vibrant flavors.

Boulder roots

€ 125 per guest
A 7-course wholesome menu offering local-style comfort food with a twist.

Mediterranean delight

€ 130 per guest
An 8-course Mediterranean menu with fresh ingredients and colorful dishes for a full sensory journey.
You can message Nancy to customize or make changes.

My qualifications

Chef
20 years of experience
From family restaurants to catering high-end events, I’ve been in kitchens my whole life
Culinary school teacher
For 10 years, I was an instructor at the Culinary School of the Rockies.
Trained at Kushi Institute
I also studied plant-based cusine at the Natural Cookery School in New York City.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Raleigh. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
No availability
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Creative seasonal cuisine by Nancy

I blend local comfort food with global twists and bold, nutritious ingredients.
Chef in Raleigh
Provided at your home
No availability
Free cancellation

Natural and nourishing

€ 121 per guest
A 6-course gluten-free menu featuring seasonal vegetables, whole grains, and vibrant flavors.

Boulder roots

€ 125 per guest
A 7-course wholesome menu offering local-style comfort food with a twist.

Mediterranean delight

€ 130 per guest
An 8-course Mediterranean menu with fresh ingredients and colorful dishes for a full sensory journey.
You can message Nancy to customize or make changes.

My qualifications

Chef
20 years of experience
From family restaurants to catering high-end events, I’ve been in kitchens my whole life
Culinary school teacher
For 10 years, I was an instructor at the Culinary School of the Rockies.
Trained at Kushi Institute
I also studied plant-based cusine at the Natural Cookery School in New York City.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Raleigh. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?