Italian and Japanese fusion by Massimiliano

Special Promo £100 off with code: TASTE100 Modern Italian cuisine with global flavors, focused on creative simplicity.
Chef in London
Provided at your home

Seasonal Italian-Japanese

€ 139 € 139, per guest
Savor a seasonal blend of Italian and Japanese cuisines featuring fresh, local ingredients. This offering includes spring sakura risotto, summer yuzu pasta, autumn mushroom tempura, and winter miso-braised osso buco.

Fusion - Indulge

€ 178 € 178, per guest
Enjoy a curated menu where you select one dish from each course: from fresh and vibrant appetizers like Sea Bream ceviche or Burrata with peaches, to exquisite first courses including Goma Salmon Tartar or Temaki. For the main, choose from Kinoko Risotto, Grilled Octopus, or a Four Pepper Sirloin Steak. Finish with a delightful dessert such as Yuzu Elton mess or Salted caramel chocolate fondant.

Seafood - Exclusive

€ 214 € 214, per guest
Indulge in an exclusive experience with a curated selection of each course. Start with a choice of refined appetizers like Ama ebi or chilled melon soup. Follow with a first course featuring dishes such as Goma Salmon Tartar or Octopus carpaccio. For the main, select from sashimi, seabass, or grilled octopus. Conclude with a decadent dessert like salted caramel fondant or miso cream brûlée.
You can message Massimiliano to customize or make changes.

My qualifications

Chef
15 years of experience
15 years cooking globally, blending heritage with diverse culinary styles.
Led teams at Roka
Crafting signature dishes combining heritage and global influences.
Culinary school
Culinary school graduate 2012; trained across countries honing unique style.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: Greater London, E14, United Kingdom

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Massimiliano hosts as an individual

They’re responsible for this service.
€ 139 From € 139, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Italian and Japanese fusion by Massimiliano

Special Promo £100 off with code: TASTE100 Modern Italian cuisine with global flavors, focused on creative simplicity.
Chef in London
Provided at your home
€ 139 From € 139, per guest
Free cancellation

Seasonal Italian-Japanese

€ 139 € 139, per guest
Savor a seasonal blend of Italian and Japanese cuisines featuring fresh, local ingredients. This offering includes spring sakura risotto, summer yuzu pasta, autumn mushroom tempura, and winter miso-braised osso buco.

Fusion - Indulge

€ 178 € 178, per guest
Enjoy a curated menu where you select one dish from each course: from fresh and vibrant appetizers like Sea Bream ceviche or Burrata with peaches, to exquisite first courses including Goma Salmon Tartar or Temaki. For the main, choose from Kinoko Risotto, Grilled Octopus, or a Four Pepper Sirloin Steak. Finish with a delightful dessert such as Yuzu Elton mess or Salted caramel chocolate fondant.

Seafood - Exclusive

€ 214 € 214, per guest
Indulge in an exclusive experience with a curated selection of each course. Start with a choice of refined appetizers like Ama ebi or chilled melon soup. Follow with a first course featuring dishes such as Goma Salmon Tartar or Octopus carpaccio. For the main, select from sashimi, seabass, or grilled octopus. Conclude with a decadent dessert like salted caramel fondant or miso cream brûlée.
You can message Massimiliano to customize or make changes.

My qualifications

Chef
15 years of experience
15 years cooking globally, blending heritage with diverse culinary styles.
Led teams at Roka
Crafting signature dishes combining heritage and global influences.
Culinary school
Culinary school graduate 2012; trained across countries honing unique style.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: Greater London, E14, United Kingdom

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Massimiliano hosts as an individual

They’re responsible for this service.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?