Airbnb Services

Chefs in King City

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Artful estate menus by Carolene

I received Best Caterer in Burlington in 2026 and Best Jerk Chicken in 2018.

Roots & Tides: A Seasonal Tasting

Seasonal, soulful cuisine, farm-to-table, local produce, refined techniques.

Refined five course dinners by Cruz Cuisine

Chef Matthew Cruz and the Cruz Cuisine team create tailored five-course dinners with premium ingredients, refined plating and discreet service

French Technique, Canadian Terrior—A Chef’s Table

My specialty is transforming high quality products and produce into fine dining menus that represent myself and the terroir. Cooking with the micro seasons and using the freshest ingredients.

Luxury In-Home Private Dining Experience

French, Italian, Japanese fusion, seasonal, tasting menus, family style.

Private Chef Experience with Chef Juan

With 23+ years of culinary experience in Chile and Canada, I bring professional restaurant techniques, Latin American roots and a passion for creating memorable dining experiences.

Elegant Private Chef Experience from Chef Sean

Chef with a background in Michelin-recognized kitchens and private dining expertise, crafting unforgettable fine dining experiences tailored to you.

Private Chef Akshat

Modern Indian, fine dining, private chef, interactive tasting menus, catering.

Fine dining by Harry

I worked at some of London's best restaurants, and now make food fit for royals.

Luxury dining by Andrew

I create dishes that reflect all different types of techniques and my global experience as a private chef.

Elite Luxury Private Dining and Set up

Exquisite meals right at your door or air bnb

Private chef by Word of Mouth Catering

We provide options for any service style or taste— what are you envisioning? Let us customize a menu for you today!

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry

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