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cooking class

Stuffed Pasta with Laura Guanti

Stuffed Pasta with Laura Guanti

Duration:3 hours total
Includes:Food
Languages:Offered in English

About your host

Len Senater is the founder and owner of The Depanneur, a showcase for the diverse culinary talent Toronto has to offer. For more than 7 years, I've been inviting guest cooks, both amateur and professional, to host all kinds of pop-up food events. There is alway something fun, interesting and unique going on at The Dep. Laura Guanti is a George Brown grad who also studied Italian Cuisine in Emilia…
Len
Len
Len
Len

What we’ll do

As part of our successful airbnb cooking experiences we are happy to include an afternoon of learning to make Stuffed Pasta! Join Laura Guanti at The Depanneur for a fun, hands-on evening of stuffed pasta making! You will start by learning how to make a simple and versatile pasta dough sheets from scratch. Then, working with two delicious fillings — ricotta with spinach, and goat cheese with…

What I’ll provide

Food
Light Lunch- Stuffed pastas filled with ricotta with spinach, and goat cheese with squash.

What to bring

A love of pasta!

Guest reviews

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Where you'll be

Founded in 2011 by Len Senater, The Dep is an ongoing, evolving experiment, prototype and proof-of-concept exploring food’s role in building community, creating opportunity and celebrating diversity. It has evolved over the years into a convivial urban food hub where food producers, creators and consumers can connect and explore new food ideas in a fun, informal setting.

Keep these in mind

Cancellation policy

Any experience can be canceled and fully refunded within 24 hours of purchase.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.

Guest requirements

Up to 10 guests ages 18 and up can attend.
Len
cooking class
Stuffed Pasta with Laura Guanti
1 review
€53 per person
1 review
€53 per person