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cooking class

Oaxacan Cuisine: Day of the deads

Oaxacan Cuisine: Day of the deads

Duration:7.5 hours total
Includes:Food and Drinks
Languages:Offered in Spanish

About your host

Hi guys, I`m Mike, I`m 35 and a certified chef from Oaxaca. I have been working in the cooking industry for almost 14 years and I have been traveling for some time to different parts of Central America, Europe and Canada, all the time cooking and learning different things, but one my favorite food is traditional Oaxacan. I have been traveling all around Oaxaca state to learn more about real…
Miguel
Miguel
Miguel
Miguel

What we’ll do

Learn how to cook some of the most traditional recipes of this celebration such as Mole negro, Pan de muerto, Chocolate oaxaqueño, and much more!! This culinary experience will start at 9am at Quinta Brava and we can get to know each other while having some delicious Oaxacan coffee or fresh organic herbal tea. As a warm up we will pick medlar fruit or tangerines to prepare our traditional nieve…

What I’ll provide

Snacks and Other
full 3 courses meal. appetizer during the cooking class
Drinks
filtered water, coffe or tea, hot chocolate, beer and mezcal

Where you'll be

Located at 15 minutes from Oaxaca down town, Quinta Brava, is a spacious outdoor restaurant surrounded by large palm trees, natural organic frutal trees and plant garden. Thus, the atmosphere gives an inviting feeling to accommodate, romantic dinners for couples large group events, corporate functions, family parties, weddings and private traditional oaxacan cuisine courses for locals and travelers is perfect to enjoy a nice time all the time

Keep these in mind

Cancellation policy

Any experience can be canceled and fully refunded within 24 hours of purchase.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.

Guest requirements

Up to 10 guests ages 18 and up can attend.

Alcohol

This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.
Miguel
cooking class
Oaxacan Cuisine: Day of the deads
New experience
From €80/person
New experience
From €80/person